The ReMI Advisory Group, in addition to our corporate members, has supported the development of this content.

Center for Food Integrity- Charlie Arnot

FAI Farms- Øistein Thorsen

Forum for the Future- Lesley Mitchell

Frej- Marie-Louise Boisen Lendal

North American Meat Institute (NAMI)- Eric Mittenthal

Pork Board- Brett Kaysen

World Animal Protection- Sarah Ison

World Wildlife Fund (WWF)- Melissa Ho